Cannoli Kitchen Menu – Pompano Beach
Rice Balls (arancini)
Roasted rice, ground beef, cheese & peas with a side of marinara (6)
Tomato Bruschetta
Fresh tomatoes & basil with EVOO, served over Tuscan toast with balsamic glaze & shaved parmesan
Caprese Salad
Fresh mozzarella, beefsteak tomatoes, basil, balsamic glaze & a drizzle of EVOO
Roasted Artichoke & Spinach
Roasted baby artichokes, sautéed spinach, roasted garlic & Parmesan
Grandma's Pie
Homemade marinara, fresh mozzarella, grated Parmesan, fresh basil & a drizzle of EVOO
Buffalo Chicken
Our buffalo wing sauce, breaded chicken breast, gorgonzola & blue cheese dressing
Fresh Arugula
Prosciutto, fresh arugula, sliced tomatoes, shaved Parmesan & sweet peppers topped with EVOO & balsamic glaze
Linguine with Clam Sauce
Red or white sauce, littleneck clams, white wine & roasted garlic
Rollatini
Prosciutto ham, mushrooms, mozzarella, rollatini sauce & white wine over a bed of spinach
Veal
Chicken
Eggplant
Shrimp Marinara or Fra Diavolo
Sautéed shrimp in our spicy tomato sauce, served over linguine
Power Kale Salad
Kale, baby spinach, grilled zucchini, roasted tomatoes, sunflower seeds, sweet drop peppers & our house balsamic dressing
“Signature” Salad
Mixed greens & romaine, artichokes, roasted peppers, stuffed peppers, marinated mushrooms, black olives, Genoa salami, gorgonzola & our house balsamic vinaigrette
Healthy Nut-Kale Mix
Shredded carrot, marinated tomatoes, marinated mushrooms, artichoke hearts, black olives, gorgonzola, white beans, sunflower seeds with homemade tangy vinaigrette
